Tuesday, April 9 6:30 pm to 7:30 pm Meet Tony Weiss from Weiss Farm in Eden, NY and learn about his farm expansion into the growth of industrial hemp, how he developed his CBD oil process and its applications. Cost – $10.00 / person Discounted bottles of Weiss Farm Hemp Extract will be available to purchaseRead more
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As spring approaches, it is time to start thinking about our summer produce and flower shares! Our produce shares offer a great variety of local fresh picked produce. Share pick ups start in June (date to be determined) and continue through early November. This produce share combines both vegetables and fruits in the weeklyRead more
This is a customer favorite! Try this fresh, wild caught amberjack from Morehead City, NC. From Sea to Table, “This is a firm, meaty fish like mahi mahi. It has a buttery flesh and a mild, almost chicken-like flavor. The fish are so sweet because they eat plenty of crabs and squid”. Amberjack (skin-on fillets)- $18.99 perRead more
Join us to celebrate NYS Maple Weekend & support Hospice Buffalo! This Saturday, March 30 8 am to 1 pm Stop in and enjoy our delicious French toast, breakfast sausage, applesauce, and of course local maple syrup! a la carte French Toast -$5.00 ea. Sausage Patty – $1.00 ea. Apple Sauce – $1.00 ea. TakeRead more
We are announcing a special drawing to celebrate the first day of spring! Here’s how it works! When you spend $50 or more, your receipt will be entered into a drawing. We will collect receipts starting TODAY Wednesday, March 20 through Monday, April 30.Entries will be awarded for every purchase over $50 until the end ofRead more
Back again! Dover Sole, which is trawl caught out of Port Townsend, WA. This fish has a mild, delicate flavor and medium firm texture. A very approachable fish for home cooks! Give it a try this week! Dover Sole – $16.99 /lb. Order by the pound. Check out this easy and flavorfulRead more
Saturday, March 23 10am-12pm Stop by this Saturday and meet some of the culinary crew from The Bloom + Rose. Sample their delicious knish and learn how to best prepare! 10 % off all knish Sat. 3/24 & Sun. 3/25 What are knish? A knish is a traditional European Jewish pastry often eaten as anRead more
Our favorite, very versatile fresh caught scallops from New Bedford, MA are back! The scallops are dry-packed and completely natural – not soaked or treated. Day Boat Scallops – $26.99 per lb. Try this St. Patrick’s Day inspired dish! The recipe is super simple and tasty, sure to impress your friends and family! Irish Scallop Bisque Orders will be takenRead more
Saturday, March 9 11am-2pm (Sloppy Joes from 12pm – 2pm) Join us for our March farmers market style event with local meat producers. From 12pm – 2pm, we will also be serving Sloppy Joes on our delicious brioche rolls with a side of NY Chips! Price – $5.50. (Breakfast sandwiches from 8am – 12pm) Stop byRead more
Wednesday, March 13 6:00 pm to 8:00 pm With St. Patrick’s Day right around the corner, we are excited to offer a plant-based cooking class using our late winter produce. The class will be taught by Jessica Meyers Altman, plant-based chef and nutritionist. Check out Jessica’s blog – Garden Fresh FoodieYou’ll be making a three courseRead more
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