Blog

As we look out the window, it’s hard to believe that in 5 months we’ll be eating red juicy strawberries and fresh green peas.  We are enjoying the winter’s rest, but look forward to the flavors and colors of the upcoming produce season!   Our produce shares offer a great variety of local fresh picked produce.Read more

A great fish for the grill this holiday weekend and a customer favorite! Try this fresh, wild caught amberjack from Morehead City, NC. From Sea to Table, “This is a firm, meaty fish like mahi mahi. It has a buttery flesh and a mild, almost chicken-like flavor. The fish are so sweet because they eat plentyRead more

Saturday, May 1811am to 3pmJoin us at Farmers & Artisans for grilled burgers this Saturday & support our troops!Stop by for juicy Plato Dale Farm grassfed burgers on our delicious brioche rolls.  Our housemade black bean burgers will also be available. You add the toppings!  We offer such a great variety to try, produced by our local farmers and artisans –Read more

Stop by this Saturday, February 16  from 10 am to 1 pm,  for a sample of Tart Cherry Juice Concentrate with  Tom Szulist from Singer Farms Naturals. Tart Cherry juice offers many health benefits…improving joint function, cardiovascular health, and immunity boosting. The bright-colored skin of a tart cherry contains Anthocyanins. These phytonutrients are found to be  beneficialRead more

We’ve added a new sandwich!  Fried Bologna Piggery all natural uncured bologna fried with caramelized onions, First Light Jack cheese and housemade spicy maple mustard on a freshly baked bretzel roll. $9.00 Click the link for the new menu effective 2/11/19   Take out lunches available Monday through Friday from 11 am to 2 pm. EnjoyRead more

February is just around the corner!  Time to start thinking about Valentine’s Day treats. We are taking orders for our delicious heart shaped Cut Out Cookies, and decadent Flourless Chocolate Cakes. They are available for pick-up on  Wednesday, Feb. 13 or Thursday, Feb 14.  Flourless Chocolate Cakes with Raspberry Sauce  – $7.99 ea (approx. 5″)  Read more

Saturday, February 9 11am-2pm Fresh cooked sausage from 12pm – 2pm!  A portion of sausage sales will be donated to the Native Offerings Farm Go Fund Me Site. Join us for our second of the winter season,  farmers market style event with local meat producers. Stop by between 11am-2pm to meet Kent from Plato Dale FarmRead more

Rescheduled! Wednesday, February 27th 6:00 pm to 8:00 pm Unfortunately due to last week’s storm we had to postpone the Orange Marmalade class with Kathy Manley. Good News, we have rescheduled and there are spots available!!  Kathy will demonstrate and teach you hands on how to make orange marmalade. We have delicious organic oranges fromRead more

We’re winding down on our Blackman Farm apples in storage.  A great time to stock up this winter on apples best for baking, sauces and juicing!  Stop by all day this  Saturday, January 26 and Sunday, January 27.  We’ll have boxes of Jonagold, McIntosh, Ida Red, Empire, Macoun, Golden Delicious, fresh pressed cider and more! Read more

Saturday, January 19  8:00am-11:00am Stop by this Saturday and meet Russ Zettle, owner and coffee roaster from New Day Coffee in Wheatfield, NY.  All of his coffee is roasted in small batches to bring out the best flavor for each type of bean. Many of New Day coffees come from small farms so they know theRead more