Blog

We are taking orders for flats of blueberries from Blackman Farm in Cambria and Brown’s Berry Patch in Albion. Great to make jam, bake, or freeze for the winter months. The best way to freeze blueberries is to first rinse and dry them, place in a single layer on a pan or cookie sheet. PutRead more

Bringing back the day boat scallops for this weekend. They are fresh caught, dry-packed, not soaked or treated, and available to order for pick up this Friday. Day Boat Scallops – $25.99/lb. (approx. 10/20 per lb.)Try this simple one! Seared Scallops with Fennel and Cherry Tomatoes Place your order by Thursday, July 29,for pick up this Friday, JulyRead more

This is the last week of the current Egg & Milk Share. Time again to sign up for our summer/fall subscription, covering your summer menus and back to school meal planning. (Can’t believe I’m even saying that!)By prepaying for 13 weeks, you’ll receive a discount on your egg and milk purchases.  The current 13 weekRead more

Announcing our First Think and Drink Series with Lilly Belle Meads!Tuesday, July 20 – 6pm to 8pmatCompany B – 1250 Niagara Street, Buffalo We are so happy to once again meet together and learn more about our local food, beverage & community!Join us for a five course honey mead and food pairing event with TriciaRead more

We are taking orders for 10 lb. & 30 lb. buckets of pitted, sour cherries (no sugar added) from New Royal Orchards in Gasport. The cherries are sent to Michigan for pitting and brought back here mixed with Michigan cherries. Same cherry goodness! These tart cherries are perfect for pies, jams, and cobblers. They are not frozen yet, soRead more

We’ve got you covered for your July 4th weekend festivities… local craft beer and hard cider, housemade sausage, rolls and pastry items, fresh produce, delicious snacks & condiments! Holiday Hours:Saturday, July 3 – 8am to 5pm Sunday, July 4 – closed Monday, July 5 – late opening (10am – 6pm)Have a safe & relaxing Independence DayRead more