A mix of winter root vegetables plus an easy roasting recipe.
From Harvard Health… “Root vegetables grow underground at the base of a plant. Technically they’re not all roots; some are bulbous growths that store nutrients to feed the plant in colder months. The bulbs, roots, and tubers absorb water and nutrients to feed the rest of the plant. Those nutrients make them dietary powerhouses for us.”
Price: $40.00
Here is what it includes:
Watermelon Radishes
Organic Carrots
Cabbage
Organic Beets
Red Onions
White Potatoes – 5 lb
Celeriac (Celery Root)
Crispin Apples – 5 lb
Here’s an easy recipe too!
Order by phone (7166332830),
email info@farmersandartisans.com, stop in to place your order,
Order By: Wednesday, March 1
Pick up: Friday, March 3
