A mix of winter root vegetables, plus an easy roasting recipe.

From Harvard Health… “Root vegetables grow underground at the base of a plant. Technically they’re not all roots; some are bulbous growths that store nutrients to feed the plant in colder months. The bulbs, roots, and tubers absorb water and nutrients to feed the rest of the plant. Those nutrients make them dietary powerhouses for us.”

Price: $40.00

Here is what it includes:

Watermelon Radishes

Organic Carrots

Green Cabbage

Organic Beets

Red Onions

White Potatoes – 5 lb

Celeriac (Celery Root)

Crispin Apples – 5 lb

Here’s an easy recipe too!

Order By: Wednesday, March 1

Pick up:  Friday, March 3