This week we are offering fresh caught gag grouper from Beaufort, NC. From Sea to Table, “The folks we work with there do day boat fishing in a section of water that has even been designated by the city exclusively for grouper-focused fishing in an effort to preserve a traditional fishing community that is an important part of the town’s history.”
Gag Grouper is lean and moist with large flakes and a firm texture. Baking, broiling, frying, grilling, and steaming are all good methods for cooking grouper.
Grouper – $28.90 per pound –
(skin on, approx. 1 lb. fillets)
Try this super simple and delicious recipe from allrecipes.com!
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allrecipes.com |
Place your order by Thursday 11 am and pick up this Friday from 11 am to 7 pm.
Call 633-2830 or email: info@farmersandartisans.com