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This Week’s Seafood Order: Acadian Redfish- Palmer Island, MA (order by March 24)

    Home Orders This Week’s Seafood Order: Acadian Redfish- Palmer Island, MA (order by March 24)

    This Week’s Seafood Order: Acadian Redfish- Palmer Island, MA (order by March 24)

    By FarmersandArtisans | Orders | 0 comment | 22 March, 2016 | 0

    redfishWe had great feedback on the fresh caught Acadian Redfish so decided to offer it again. It is caught off of Palmer Island, MA. It’s a very light fillet, with a tight flake and nice texture.

    Acadian Redfish – $13.90 per pound (skin on fillets are approximately 3 ounces each). One pound minimum orders.

    Spice up your Friday with this recipe! Cajun Blackened Redfish

    Place your order by Thursday, March 24, for pick up this Friday, March 25, from 11 am to 7 pm.

    Call us at 633-2830, email at orders@farmersandartisans.com, or stop by to place your order!

    Just a reminder that we will be closed Easter Sunday. Happy Easter!

    Acadian Redfish, fresh seafood, Palmer Island, seafood orders

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    Farmers & Artisans

    BUSINESS HOURS
    Monday - Friday: 8am to 6pm
    Saturday: 8am to 5pm
    Sunday: Closed

    ADDRESS
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    EMAIL
    julie@farmersandartisans.com

    PHONE
    +1.716.633.2830
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