This week’s catch is Blackback Flounder from Palmer Island, MA. It is also know as winter flounder. The thin fillets have a delicate sweet flavor, and when cooked turns snow white in color.
Blackback Flounder (4-8 oz. fillets) – $24.99 per pound
Try this simple recipe: Flounder Amandine
Place your order by this Thursday for pick up this Friday, April 22, from 11 am to 7 pm.
Call us at 633-2830, email at firstname.lastname@example.org, or stop by to place your order!