Summer Flounder for a cold winter’s weekend. Sounds perfect! From our Sea to Table connection, “Flounder season is in full swing in the Carolinas. Flounder have a mild, delicate taste and cook up snowy white. Sautéing or steaming are the ideal methods for this beautiful fish.”
Summer Flounder – $18.90 per pound (1 lb. min.)
Try this recipe:
Flounder with Lemon-Butter Sauce
Place your order by this Thursday for pick up this Friday, February 6, from 11 am to 7 pm.
Call us at 633-2830, email at orders@farmersandartisans.com, or stop by to place your order!
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