On the dock this week is Atlantic Pollock from Palmer Island. According to ourSea to Table connections, “Pollock is a highly sustainable species from New England. Our pollock comes from our Cape Cod dock. Atlantic Pollock is not to be confused with Pacific pollock, a different species. Atlantic Pollock is a close cousin of cod, and cooks up white with a large, moist flake and a light, delicate, sweet flavor.”
Atlantic Pollock – $18.99 /lb.
Skin off fillet cuts are approx. 12 oz.
It looks like a beautiful weekend ahead, try this healthy and simple grilled pollock recipe! Pairs nicely with our local zucchini and yellow squash!
Grilled Parmesan Pollack Foil Packets from The Wholesome Dish!
Call or email your order to info@farmersandartisans.com by Thursday 11am, and the freshly caught fish will be available to pick up this Friday from 11am to 7pm.