
On the dock this week is Atlantic Pollock from Cape Cod. According to ourSea to Table connections, “Pollock is a highly sustainable species from New England. Our pollock comes from our Cape Cod dock. Atlantic Pollock is not to be confused with Pacific pollock, a different species. Atlantic Pollock is a close cousin of cod, and cooks up white with a large, moist flake and a light, delicate, sweet flavor.”
Atlantic Pollock – $16.99 /lb. Skin off fillet cuts are approx. 10oz.
Try this fun and simple recipe for fish sticks, sure to be a hit with the whole family!
Crispy Baked Fish Sticks with Tartar Sauce
Call or email your order toinfo@farmersandartisans.com by Thursday 11am, and the freshly caught fish will be available to pick up this Friday from 11am to 7pm.