This week’s Picks & Pairings make a tasty combo. Try this Kinderhook Creek Mini from Old Chatham Sheepherding Company, made with 100% pasteurized sheep’s milk. This 3.5 oz round is a creamy, spreadable cheese with a soft rind and a nutty aroma. Highly addicting! Old Chatham Sheepherding Company’s flock has about 1000 East Friesian purebred and crossbred ewes, making it the largest sheep dairy farm in the United States.
Enjoy our new Farmers & Artisans Three Citrus Marmalade. Our canning instructor, Kathy Manley, is now making our own line of “farm to jar” preserves. We made this one with organic red grapefruits and Hamlin oranges from Thorpe’s Florida Farm, and added a hint of lime. So delicious paired with the Kinderhook cheese, on toast or even as a glaze on fish or chicken. Keep an eye out for more Farmers & Artisans specialty preserves.
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