Stony Brook Pepitas

Finger Lakes grown, brined and roasted pumpkin seeds (aka pepitas) are a crunchy seed snack loaded with nutrients.
Eat right out of the bag or sprinkle over your yogurt, add to granola, or on soups and salads like wheat-free croutons.
Stony Brook Butternut Pepitas

Brined and roasted butternut squash seeds are a crispy crunchy
snack you can eat straight from the bag or sprinkled over salads. The seeds have a lightly salty, savory flavor similar to those jack o’ lantern seeds your Mom used to roast in the oven after Halloween.
Maple Pepitas

Roasted pumpkin seeds are drizzled with maple syrup for a slightly sweet, crispy crunchy snack loaded
with nutrients.
Eat right out of the bag or sprinkle over your yogurt, granola, or dress up a mixed green salad with goat cheese, beets and blueberries!