This week’s featured item is our Stony Brook Pepitas – Roasted Pumpkins Seeds

Locally grown non-GMO pumpkin seeds, brined and small batch roasted.  Perfect as a crunchy snack or tossed on salads or vegetable dishes. Pumpkin seeds are a great source of vitamin E and protein. From Stony Brook, Geneva, NY 3 oz.

Toss these delicious crunchy seeds on a salad with the following dressing:

DIJON VINAIGRETTE

1 tbs. Dijon Mustard
2 cloves of Garlic (minced)
1/2 clove Shallot (minced)
1/2 cup Full Sun® Sunflower Oil
1/2 cup Full Sun® Canola Oil
Apple Cider Vinegar to taste (about 1/2 cup total)
1/2 tsp. Maple Syrup
Pinch of Salt
Mix mustard, garlic, shallot, vinegar, maple syrup & salt, then gradually add oils while whisking (or blending)