Fresh caught halibut on its way this week! This dense and firm fish is great on the grill, and a nice November weekend ahead for that.
Skin on Halibut fillets (5-6 oz. portions) – $22.99/lb.
Order by the number of portions. (approx. $8-9 per portion)
Here’s an easy recipe from The Stay at Home Chef using pantry basics.
Grilled Halibut with Honey and Lemon
Place your order by Wednesday, Nov 4 for pick up this Friday, Nov 6.
Call us at 716-633-2830, email at info@farmersandartisans.com, or stop by to place your order!
