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Home Shop Veggie Cooking Class: Fall Produce Edition!!

Veggie Cooking Class: Fall Produce Edition!!

$40.00

Thursday, November 8
6:00 pm to 8:00 pm

Announcing our next vegetable cooking class Soups & Slaw using our seasonal fall produce, taught by Jessica Meyers Altman, plant-based chef and nutritionist.
Check out Jessica’s blog – Garden Fresh Foodie

You’ll be making two soups (butternut squash and fall lentil), plus a cabbage & apple coleslaw using our local seasonal produce. The word coleslaw comes from a Dutch term “koolsla” meaning cabbage salad. Inexpensive, easy and very nutritious!

Cost – $40.00 / person (plus tax)

Just bring an apron!

Only 15 spots available,
so sign up now!

 

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Farmers & Artisans

TEMPORARY BUSINESS HOURS
Monday - Friday: 8am to 6pm
Saturday: 8am to 5pm
Sunday: Closed

BUILDING ADDRESS
4557 Main Street, Snyder, NY, 14226

EMAIL
julie@farmersandartisans.com

PHONE
+1.716.633.2830
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