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An East Coast favorite this week. Haddock – fresh wild caught from Cape Cod.  Haddock meat cooks up very white and has a delicate and slightly sweet taste.Haddock fillet, skin off (approx.12 oz): $14.99/ lb.(order by the pound)Spicing it up a bit with this simple baked recipe! Simple Broiled Haddock Orders will be taken through Wednesday thisRead more

Join us to celebrate NYS Maple Weekend & support Hospice Buffalo!This Saturday, March 27 8am to 1pm  Enjoy our delicious French toast, breakfast sausage, applesauce, and of course local maple syrup! Call or stop by to order for take out. a la carte French Toast -$6.00 ea. Sausage Patty – $2.00 ea. Apple Sauce – $1.00Read more

Fresh seafood scallops back this week! We have delicious Cape Cod scallops, fresh caught and available to order this week for pick up on Friday. They are dry-packed, not soaked or treated. Day Boat Scallops – $25.99/lb. (approx. 10/20 per lb.) Continuing with St. Patty’s menu! Irish Scallop Bisque from Adore FoodsPlace your order byRead more

It’s that lucky time of year to order your fresh corned beef and Irish Soda Bread for your St. Patrick’s Day meal!Corned BeefThe beef is raised locally (pastured, no hormones or antibiotics) at Librock Farms in Gasport and Plato Dale Farm in Attica. The brisket is brined in-house with our sausage maker, John Kudla’s secret recipe.Read more

We’re bringing back a customer favorite for this week’s fresh catch. Try wild caught amberjack from Destin, FL. Amberjack is a firm, meaty fish like mahi mahi. It has buttery flesh and a mild, almost chicken-like flavor. Amberjack (skin-off fillets) – $22.99 per lb.  Check out this easy one from Eat Simple Food! Lemon Butter AmberjackRead more

We’ve put together a Mixed Meat Box for March filled with delicious local beef, chicken, pork, and turkey.  A variety of cuts for a variety of meals, and even some winter grilling!Plato Dale Farm 100% grass fed beef is the anchor for our box with bulk ground, patties & stew beef.Red Gate Grocer out of IthacaRead more

We’re getting back to basics this final February weekend with simple and delicious haddock – fresh wild caught from Maine.   Haddock meat cooks up very white and has a delicate and slightly sweet taste. The texture is firm, tender and has a finer flake than cod.  Haddock fillet, skin off (approx.12 oz): $14.99/ lb.(order by theRead more

Lots of color this month! We’ve put together a box of winter produce including organic carrots, gold potatoes, red onions, Empire apples, mushrooms and more! Check out the easy winter salad recipe.Price: $30.00Here is what it includes: Organic Rainbow Carrots Red Cabbage Organic Beets Empire Apples Organic Mushrooms Red Onions Organic Gold Potatoes Tricolor QuinoaRead more

Fresh seafood scallops back this week! We have delicious scallops from Maine, fresh caught and available to order this week for pick up on Friday. They are dry-packed, not soaked or treated. Day Boat Scallops – $25.99/lb. (approx. 10/20 per lb.)Try this easy one!Sea Scallops with Brown Butter, Capers & LemonPlace your order by Wednesday,Read more

We’ve put together a hardy winter produce mix including organic citrus from Thorpe’s Family Farm’s Florida groves, local hydroponic greens and flavorful root vegetables. Great for salads, soups, snacks and dinners! Price: $35.00Here is what it includes: Organic Carrots Cabbage Organic Root Vegetable Medley (beets, turnips, radishes, and rutabaga) Celery Root Hydroponic Lettuce Onions OrganicRead more