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Halloween Cut-Out Cookie Orders!

By FarmersandArtisans | Bakery Orders, Orders | 0 comment | 17 October, 2017 | 0

It finally feels like fall!  We are taking orders for our delicious, decorated assortment of Halloween cut-out cookies, made with creamy butter, and all natural and organic ingredients. Perfect for your Halloween festivities. They are available for pick-up on Sat. Oct 28,  Sun. Oct 29 or Mon. Oct 30. Dozen Cookies – $20.00 1/2 Dozen Cookies – $10.50Read more

This Week’s Seafood Order: Monkfish from Cape Cod, MA!

By FarmersandArtisans | Orders | 0 comment | 11 October, 2017 | 0

Our seafood offering this week is Monkfish from Cape Cod.  It’s nice and firm but with a very clean taste. Chef Barton Seaver describes Monkfish as “similar to lobster in flavor and texture, it is sometimes referred to as poor man’s lobster. It offers dense, meaty flesh with a lingering sweetness.”  Monkfish – $18.99 /lb.Read more

Tasting Event this Saturday: Elmhurst Nutmilks!

By FarmersandArtisans | Events, Products, Sales | 0 comment | 11 October, 2017 | 0

Tasting Event!  Saturday, October 21st 9am-11:30am Stop by this Saturday to sample Elmhurst Milked Almonds, Milked Cashews, Milked Walnuts and Milked Hazelnuts! 10% off all Elmhurst Nutmilks this Saturday & Sunday!  A family owned company which began in the 1920’s, Elmhurst Dairy had grown to be one of the largest dairy manufacturers on the EastRead more

October Mini Meat Box Orders!

By FarmersandArtisans | Mixed Meat Box, Orders, Products, Sales | 0 comment | 9 October, 2017 | 0

We have put together a Mini Meat Box filled with delicious local chicken, pork, turkey and seafood for this round.  We love our beef from Plato Dale Farm, but due to lack of local processing availability, we couldn’t include their beef this time.   We’ve added a few new items to try that we wouldRead more

This Week’s Seafood Order: Red Grouper from Madeira Beach, FL

By FarmersandArtisans | Orders | 0 comment | 1 October, 2017 | 0

This week we are offering fresh caught red grouper from Madeira Beach on the Florida Gulf Coast. From Sea to Table, “The folks we work with there do day boat fishing in a section of water that has even been designated by the city exclusively for grouper-focused fishing in an effort to preserve a traditional fishing community that isRead more

This Week’s Seafood Order: Wahoo from Beaufort, NC!

By FarmersandArtisans | Orders | 0 comment | 1 October, 2017 | 0

On the dock this week – fresh, wild caught wahoo from Beaufort, NC. From our connection at Sea to Table, “Most wahoo in the U. S. are landed in Hawaii, where the fish is called “ono,” meaning “delicious.” Wahoo are an abundant, sustainable option, and the fish landed in Beaufort, NC are all hook-and-line caught.  They are one ofRead more

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    BUSINESS HOURS
    Monday - Friday: 8am to 6pm
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    julie@farmersandartisans.com

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